Course Details

C&G Dip Introduction to Professional Cookery L1

Start DateDate

26/09/2022

End Date

30/06/2023

Uioid

Name

C&G Dip Introduction to Professional Cookery L1

LocationSite

TyneMet Coast Road Campus

Start TimeTime

Duration

30 Week(s)

Hours Per WeekHrs/Wk

10.20

16-18 Fee

FREE

Adult Fee

£0.00

Overseas Fee

to be confirmed

Course dates, times, and fees are all subject to change.